Higher levels of lycopene in the blood are associated with lower stiffness in the arteries, says a new study supporting the heart health benefits of the carotenoid. Women with the highest levels of lycopene also had the lowest levels of oxidized LDL-cholesterol, according to a study with 264 women published in the journal Atherosclerosis. Oxidation of LDLs is thought to play an important role in the development of atherosclerosis or hardening of the arteries. Increasing LDL's resistance to oxidation is thought to possibly delay the progression of the disease.
Read article at nutraingredients.com
Friday, August 28, 2009
Higher levels of lycopene in the blood are linked to healthier blood vessels
Posted by Willow at 9:34 am
Labels: atherosclerosis, blood vessels, lycopene, pink grapefruit, tomatoes, watermelons
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