Sainsbury's Bramley apple crumbles contain 0.5g sodium per 100g! - That's a high salt content! - Why make a fruit crumble salty? - It's a shame...)o: - Surely they could omit some of the salt? - You don't expect fruit crumbles to be salty.
I hope they will lower the salt content in this product.
On Sainsbury's Salt Reduction page today, it says (complete with their own typos!):
"Our team of suppliers and food experts have been working hard to find ways to reduce the salt in our own label food to meet the Food Standards Agency (FSA) salt targets, (the FSA have set salt target on 85 product categories to be achieved by 2010 - visit the Food standards Agency website for more informatrion.) We're fully committed to acheive these targets and have already achieved or exceeded these in many product area such as soup, baked beans, tomato ketchup, frozen pizza and our standard bread."
Well I can't say they're doing a very good job of reducing salt content if even their apple crumbles have a high salt content! - No person making their own apple crumble would dream of adding a lot of salt to it! I'm afraid that on this evidence, I can't really believe they are "working hard to find ways to reduce the salt in our own label food" as they claim.
Lose weight by eating less salt! Go on! - Try it! - You will feel so much better!
How to Lose weight!
See my website http://www.wildeaboutsteroids.co.uk/.html
(The site does not sell anything and has no banners or sponsors or adverts - just helpful information.)
Read my Mensa article on Obesity and the Salt Connection
See Sodium in foods and
http://www.wildeaboutsteroids.co.uk/story.html - my 'political' page
http://www.wildeaboutsteroids.co.uk/socio.html - social and economic considerations
I can be contacted via my website if you need my further help. My help is free.
Tuesday, August 14, 2007
Sainsbury's Bramley apple crumbles contain 0.5g sodium per 100g! - That's a high salt content! - Why make a fruit crumble salty? - It's a shame...)o:
Posted by Willow at 1:59 pm
Labels: Sainsbury's, salt content, Salt reduction, Sodium
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