Are you troubled by Brain Fog? Wish you could counter it but don't know what to do? Too 'foggy' and tired really even to try to think about what to do? Well I offer some simple suggestions.
First off I'd recommend cutting down on salt and salty food.
People who try this are commonly amazed at how much better they feel,
and how much brighter, happier and more energetic. Even in just a few
days.
Secondly, cut down on sugar and sugary food, and on
bread/biscuits/wheat. These are notorious for causing fluctuations in
blood sugar levels, which can lead on type 2 diabetes, with its
attendant health problems of overweight, tiredness, vision
damage/possible blindness, cognitive decline, impaired mobility,
depression and many more, including premature death.
Improve your nutrition. - You're tired and you can't think straight and
that makes processed ready meals/convenience foods a big temptation. Try
hard to overcome this temptation because this sort of food is usually
high in salt and sugar, the baddies I have already indicted, and very
low in nutrients that your brain and body need. They are nutrient-poor
and baddie-rich. Instead of taste, they offer addictive saltiness and
sweetness, with the added harm of artificial colours, artificial toxic
garbage like MSG (monosodium glutamate), synthetic transfats to lengthen
'shelf life', etc. (Note: if an ingredient lengthens the shelf life of a
food product, it's a pound to a penny that it shortens the longevity of
the person who eats the product!)
Vitamins that are especially helpful for brain fog are Vitamin B12 and
Vitamin D. - If you click on the Vitamin D label beneath this blogpost
you can read some of my earlier blogposts that go into more detail about
this very important vitamin. See also this related page
with more info about Vitamin D and other essential nutrients.)
Similarly you can read further about Vitamin B12 by clicking on its
label beneath this post.
Avoid taking anti-depressants, the ultimate in pharmaceutical junk!
Tricyclics and any other drugs that have anticholinergic properties
cause memory loss, cognitive impairment/decline and can lead eventually
to dementia. You've only got one brain and one body. Don't damage them
with pharmaceutical junk.
As you gradually improve your health in the ways - or at least some of
the ways - I have mentioned - you will hopefully soon have the energy to
do a bit more and take a bit more exercise than you can manage at
present. Exercise will in turn add to the virtuous circle and reduce
your brain fog and ill-health even further.
And here's a more authoritative and much more detailed webpage about clearing brain fog for when you can cope with reading more demanding reading material than my little effort.
Thursday, June 06, 2013
Are you troubled by Brain Fog? Too 'foggy' and tired really even to think what to do?
Posted by
Willow
at
5:26 pm
Labels: anti-depressants, anticholinergic properties, brain fog, cut down on salt and salty food, dementia, Diabetes, lacking in energy, pharmaceutical junk, tiredness, tricyclics, vitamin B12, Vitamin D
Monday, December 12, 2011
Fresh sardines make a healthy, nutritious, economical meal
Fresh sardines make a healthy, nutritious, economical meal. Yes indeed. The big drawback to tinned sardines is the added salt, but if you buy fresh and cook them yourself you can avoid adding salt. If you've not cooked sardines before, there are many internet sites that give good instructions about this. One site I thought extremely clear to follow is this one. I bought half a kilo of fresh sardines with my last supermarket order and that cost only £1.50.
When I was a child I was always being told that fish is good for the brain and I'm sure that's as true today as it was then. Being small fish at the bottom of the food chain, they do not carry the mercury contamination dangers that bigger fish do. They are oily fish, packed with healthy nutrients: protein, omega-3 fatty acids, vitamin D, vitamin B12 and other B vitamins, vitamin E and calcium. They don't contain carbohydrate. And of course they cook very quickly. - Why not give them a try? They are very tasty and they are good for you - and good for your brain!
Friday, September 10, 2010
Researchers favour vitamin B supplementation for warding off Alzheimer's Disease
See BBC News report. What a refreshing change to have medical researchers speaking in favour of vitamin supplements! All too often doctors intone that a balanced diet should provide all the nutrients necessary for health and so people shouldn't 'waste money' on nutritional supplements, despite the undoubted fact that many, many people benefit from taking vitamin and mineral pills. Healthy, fit professionals tend to forget that others may have difficulty eating because of ill-fitting dentures, for example, or may have difficulty shopping for food or problems in cooking it, etc.
It is such good news to learn that here is a positive step that can be taken against the increasing scourge of this feared disease that causes such great personal suffering, impaired quality of life and earlier death, and great economic cost to the nation. In the light of these research findings I personally intend to take more vitamin B6 and B12 and I'll think about more folate. And I certainly won't be going to see a GP for permission/encouragement to do so! since I do not yet lack the cognitive competence to recognise good sense when I read it!
Posted by
Willow
at
10:27 am
Labels: Alzheimer's disease, folate, vitamin B12, vitamin B6
Friday, March 06, 2009
Vitamins may help coeliac disease management: Study
Daily supplements of B vitamins may improve the overall health of people with coeliac disease by reducing levels of an amino acid linked to heart disease, says a new Dutch study. A study with 51 adults with coeliac disease and 50 healthy controls found that people taking daily supplements of vitamin B6, folate, and vitamin B12 had significantly lower levels of the amino acid homocysteine, according to findings published in the World Journal of Gastroenterology.
Read article at nutraingredients.com
Posted by
Willow
at
10:14 am
Labels: coeliac disease, folate, homocysteine, vitamin B12, vitamin B6, vitamin supplements, World Journal of Gastroenterology
Friday, September 12, 2008
Vitamin B12 may protect the brain in old age
Vitamin B12, a nutrient found in meat, fish and milk, may protect against brain volume loss in older people, according to a study published in the September 9, 2008, issue of Neurology, the medical journal of the American Academy of Neurology. For the study, 107 people between the ages of 61 and 87 underwent brain scans, memory testing and physical exams. Researchers also collected blood samples to check vitamin B12 levels. Brain scans and memory tests were also performed again five years later. The study found that people who had higher vitamin B12 levels were six times less likely to experience brain shrinkage compared with those who had lower levels of the vitamin in their blood. None of the people in the study had vitamin B12 deficiency.
Read article at physorg.com
Posted by
Willow
at
4:28 pm
Labels: brain volume, vitamin B12

