You can easily and safely reduce fat retention without taking drugs, without reducing fat intake and without using liposuction.

You can easily and safely reduce fat retention without taking drugs, without reducing fat intake and without using liposuction. Read here about simple dietary measures (NOT dieting!) you can take to reduce fat retention and excess weight.

British Health Foundation warns that severe heart failure can feel like drowning

British Heart Foundation warns that severe heart failure can feel like drowning.

The British Heart Foundation is currently warning that severe heart failure can feel like drowning, as is reported in this BBC News article today. "There is no cure for heart failure, which can lead to extreme exhaustion and breathlessness." The BHF is aiming to raise funds for its Mending Broken Hearts Appeal: ""We aim to raise money to carry out basic research into regenerative medicine. Stem cells could help by offering therapeutic interventions." 

The BHF is primarily a drug-oriented charity (see Health Campaigning Charities), with a heavy emphasis on the controversial drug family of statins. It always seems to me such a pity that they so rarely inform people that cutting down on salt and salty food can bring about dramatic improvements in heart health, e.g. helping with problems of breathlessness, reducing the size of an enlarged heart, reducing the risk of developing high blood pressure, heart disease and heart attack, as well as a host of other degenerative conditions, including being overweight or obese. Salt reduction is particularly appropriate for overweight that involves fluid retention. If you want to help people who suffer from breathlessness, whether caused by heart problems or by asthma, or simply by being overweight, you could do them a big favour by telling them of the benefits that salt reduction can bring. 

(I apologise for my typo in the title of this post. - It should say British Heart Foundation, not British Health Foundation.) 

Eat less salt to reduce your risk of cancer

Big 'news' this week is that eating less salt lowers your risk of developing cancer, especially cancer of the stomach. See this BBC News report, where you will read: "Cutting back on salty foods such as bacon, bread and breakfast cereals may reduce people's risk of developing stomach cancer, according to the World Cancer Research Fund (WCRF)." I put inverted commas round the word 'news' because my website has been informing people of this fact for many years and so it is hardly news. The usual establishment health message about salt reduction is that reducing salt intake reduces your risk of stroke, heart disease and heart attacks, and that it lowers high blood pressure, and while this health message is undoubtedly correct, it omits a multitude of other health benefits that result from eating less salt, most amazingly omitting the information that cutting salt intake is the fastest, safest way to lose excess weight. - In view of all the publicity about the prevalence and dangers of obesity, it's a real shame (I use the word advisedly) that this weight reduction information is not being promulgated by the public health brigade. Indeed, they almost seem to go out of their way to keep us in the dark about it. (The explanation for the weight loss is that salt reduction reduces the fluid retention which contributes to all overweight. Read about the groups of people that are particularly vulnerable to salt.)

Obesity: New Vulnerable Group

I see that there's a new Vulnerable Group reared its head - or swished its little tails! - There are some genetically modified mice that are very vulnerable to becoming obese because of a mutation in a particular gene, reported here. Well I don't think we need to trouble ourselves about that particular vulnerability, though one feels sympathy for the mice having their genes damaged, apparently in the cause of providing some information for the drug industry to avail itself of in its never-ending trawl for profitable products to unload on innocent citizens. Unless we allow drug researchers or their mates who work in genetic engineering to interfere with our genes we are unlikely to suffer this genetic problem ourselves, or - perish the thought! - any of us is tricked into eating any of these GM mice and something untoward happens... (Memo: best to avoid eating GM foods, whether animal or vegetable, and best to avoid eating animals that have been fed GM crops. Since no one knows what could happen, the precautionary principle should be applied.)

The Vulnerable Groups in whom I am most interested are those who are vulnerable to becoming obese because of salt sensitivity or sodium retention. The groups of people vulnerable to salt are babies and children, people who take or who have taken certain prescribed steroids, including prednisone and prednisolone, or certain other prescribed drugs, women who take or have taken HRT or other oestrogen-containing drugs such as some contraceptive medications, people who take or have taken amitriptyline or other tricyclic antidepressants or some other psychotropic/psychoactive drugs, pregnant mothers, PMT sufferers and people who ate salt as children. These groups need to minimise their salt intake. They will lose weight easily if they eat less salt and salty food.

Diet Drinks will not help you lose weight or inches

Calorie-free Diet Drinks will not help you to lose weight or inches and they are particularly bad for your waistline. Read about the harm done by artificial sweeteners in this excellent article from the Daily Mail. In general it is best to avoid putting synthetic chemicals into your body.

Good, safe, natural ways to lose excess weight and reduce your waist measurement are to cut down on salt/sodium and salty food and to eat plenty of vegetables and fruit. - The natural potassium in vegetables and fruit displaces some of the sodium from the body. The body then loses some of the excess fluid it has been holding in the bloodstream. This extra fluid (water weight) is excreted in the urine and so you lose weight, have more vitality, feel tons better and less bloated, can think more clearly and move more easily, and altogether you will be sooo pleased with your new, healthier, happier self that I hope you will be motivated to make lower sodium intake a permanent feature of your (longer) life...(o: - Read also about safe, natural ways to reduce Fat Retention.

High salt/sodium intake is a major cause of heart disease, hypertension and stroke

High salt/sodium intake is a major cause of heart disease, hypertension and stroke. It is also a major contributor to obesity, especially in children and other vulnerable groups. You could improve your health and lower your risk of many degenerative health conditions as well as reducing excess weight by cutting down on salt and salty food. - Lose weight by eating less salt and salty food! - Go on! try it! - You will feel so much better!

Would your illness be alleviated/made less severe, or its progress retarded, by lowering your salt intake?

Would your illness/suffering/symptoms be relieved by lowering your salt intake? - The answer is YES if you are in one of these groups that are vulnerable to salt. - Check it out!

There are suggestions about ways to reduce salt intake on this Sodium in Foods page. I urge you to give it a try: there are so many health benefits from cutting down on salt - including reducing fluid retention/excess weight/obesity.

What if it's not too much fat that you are carrying around? What if it's excess water weight?

What is it's not too much fat that you are carrying around? What if it's excess water weight? - That's right. - Have you considered that it could be fluid retention that is your problem? If it's fluid retention it is a simple matter to reduce it. You need to eat less salt and salty food.

Your excess weight is likely to be water weight/fluid retention if you are one of the people who are vulnerable to salt, also known as sensitive to salt. The vulnerable groups include people who take or have taken certain prescribed steroids, including prednisone and prednisolone, or certain other prescribed drugs, women who take or have taken HRT or other oestrogen-containing drugs such as some contraceptive medications, people who take or have taken amitriptyline or other tricyclic antidepressants, or SSRIs like Prozac, people who take or have taken some other psychotropic/psychoactive drugs, pregnant mothers, PMT sufferers and people who ate salt as children.

If you fall into one of the vulnerable groups I have listed or if you ate a high salt diet as a child you will be sensitive to salt. People without this problem can eat salty foods without doing a lot of harm to themselves, because their kidneys will excrete the sodium which is excess to their requirements. But for people sensitive to salt, some of the excess sodium, along with the water it attracts, will enter their blood stream and not be excreted. So they carry extra weight - as water - around with them all the time. They also lose more heat from their bodies because the surface area of their body has increased with the added water, and the rate at which a body loses heat is proportional to its surface area. - They therefore need extra calories to do the extra work and to provide the extra heat. - So their appetite increases in order to obtain these extra calories. - So they may very well eat more to satisfy their genuine need for calories. - If what they eat is salty, then the cycle will repeat itself and they are likely to become obese.

To break the cycle and put the process into reverse, all that is necessary for them to do is to eat less salt. And eating extra potassium by way of fresh fruit and vegetables will accelerate the excretion of the sodium and water and speed up the weight loss. If you want to lose weight, eat less salt!

It is a truth universally acknowledged that the voluntary pledges of industry

It is a truth universally acknowledged that the voluntary pledges of industry, big business and multinationals, are unlikely to improve Public Health by the tiniest fraction of the smallest scrap of the littlest bit of an iota, and are negotiated by Governments, Health Ministers and Departments of Health, as the cynical tribute hypocrisy pays to virtue. Who but shysters would appoint the Food and Drinks Industry as advisers to the Department of Health with the aim of tackling the growing health problem of child obesity?

PMT Problem? Here's what to do:

To reduce or completely put an end to PMT/PMS/Pre-Menstrual Tension you 'just' need to avoid salt and salty food, because this will cause your body to excrete the excess fluid/water weight that is causing the PMT. Fluid Retention caused by Salt Sensitivity is another way of expressing it. - Read about how to reduce PMT by eating less salt. - I say 'just' eat less salt/sodium, because this is by no means as simple as it sounds, in this modern world in which most of the food on sale in supermarkets is laden with very high concentrations of salt added by the food manufacturers. - Instead of relying on processed food and takeaways, you will need to buy fresh raw food and cook it yourself with little or no added salt. But the great improvement in your health and well-being that this will bring about will prove well worth the effort. - Go on! - Try it and see for yourself!

Eat less salt and lower your risk of high blood pressure, stroke, heart attacks, kidney disease and many more health problems

Reduce your salt consumption and lower your risk of high blood pressure, stroke, heart attacks, kidney disease and many more health problems.

"The American Heart Association today issued a call to action for the public, health professionals, the food industry and the government to intensify efforts to reduce the amount of sodium (salt) Americans consume daily." See physorg.com article.

"Recently, the American Heart Association lowered their recommendation to no more than 1500 mg of sodium daily for the general public, after a report from the Centers for Disease Control found that a majority of the American population either have high blood pressure or are at high risk for developing it."

See Sodium in Foods

See Groups Vulnerable to Salt.

See Obesity and the Salt Connection.

Did you know that taking prescription drugs is a major cause of salt sensitivity? - Read about Amitriptyline and other antidepressants. And read about Prescribed Steroids, HRT and other Drugs.

New Year Resolution Suggestion: Give Up Dieting!

You've tried many diets. They didn't work. You know that dieting doesn't work. You know that you end up weighing more than before. To do again what you have done so many times before and expect a different outcome does not make sense. - Give up dieting! - Let the deadly dieting industry make money out of other people, not you, in 2011.

Eating fewer calories than your body needs is likely to cause you health problems like eating disorders and osteoporosis, and will NOT make you slim. - Here is how to lose excess weight without counting calories or going hungry: cut down on salt and salty food. This reduces the fluid retention which is the basic cause of overweight or obesity. You will definitely lose weight - and you will lose it rapidly and safely.

Salt/Sodium in foods

Improve your health by eating more like the hunter-gatherers and by avoiding added salt, and by avoiding pharmaceutical drugs

For millions of years our species ate what we might call for the sake of brevity a Stone Age diet. These 'hunter-gatherers' lived in the Paleolithic Age. We are separated in time from them by a 'mere' 10-12 thousand years. Our genes are our inheritance from those ancestors of ours, modified by natural selection over that geneological 'blink of a eye' since Neolithic, the New Stone Age, succeeded the old. This brought farming to the service of our kind. It was a mixed blessing: more food to feed more people, but a radical change of diet that caused some harm to the people who ate it.

The Paleolithic diet had mainly comprised meat, fish, nuts, non-starchy vegetables and fruit. The new foods of the Neolithic diet included cereals, i.e. grains. Grains make up such a large part of the modern day diet that it bears little resemblance to the hunter-gatherers' food of long ago and cannot logically be considered best suited to our species, the genes of which have not altered to suit it.

What 'food substance' have I not specifically mentioned? - SALT! - Salt is an even more recent newcomer to the modern diet. Humans started to eat added salt, it has been estimated, between 5,000 and 2,500 years ago, and in recent decades the food industry has, by adding copious amounts of salt to its processed foods, ensured that there wasn't a snowball's chance in Hell that our bodies could possibly adapt to so massive a change from the low sodium intake of our ancestors to the very high sodium intake of our societies today.

The outcome is that modern food is unsuitable for the health and nutrition of most people today and this partly explains the growing incidence of what we have come to think of as the new diseases of civilisation - diabetes, hypertension, heart disease, cancer, arthritis, stroke, dementia, etc. And of obesity.

The even more recent scourge that is afflicting our species is the rapidly increasing ingestion of pharmaceutical drugs recklessly prescribed by an over-powerful medical profession, under-informed about the harm their prescriptions do to their unfortunate patients.

You could improve your health, rapidly and immediately, by seriously cutting down on your intake of salt and salty food, by cutting down on sugar and cereals/grains, and by avoiding prescription drugs unless they really are necessary. - Why not start in this way to improve your health this very day? - You have nothing to lose but excess weight, some avoidable pain, and the unnecessary risk of degenerative illnesses. - I wish you Good Health!

London restaurant chain now puts calorie information on its menus.

Read the article in the Telegraph. It seems a pity to me to go to the trouble and expense of providing this information, because counting calories and cutting down on calories is not a good way to try to lose excess weight. It doesn't work and it can harm your health if you eat insufficient calories for your body's needs.

The most effective, safe and fastest way to lose excess weight is seriously to cut down on salt and salty food. Now, if restaurants would provide information about the salt/sodium content of the meals they serve that really would be useful...(o: - Better still, if they would reduce the salt content of their meals...

Lose weight by eating less salt! - Go on! Try it! - You will feel so much better.

IOM presses FDA to set new federal standards for the amount of salt that food manufacturers and restaurants be allowed to add to their products

This WebMD article reports that the Institute of Medicine is calling for the FDA to set mandatory standards for safe levels of sodium, using their existing authority to regulate salt as a food additive.

Not before time! Most people have surely encountered the message that lowering sodium intake can reduce high blood pressure, as well as reducing the risk of stroke, heart failure, heart attack, kidney failure, type 2 diabetes and many other degenerative diseases. Unfortunately most people do not know that lowering sodium intake, i.e. cutting down on salt and salty food, is also the fastest, safest and simplest way to lose excess weight.

The trouble is that there are many vested interests seeking to keep consumers salt intake high. It suits food manufacturers to add more salt than is healthy for a number of reasons. Among these reasons: salt is a very cheap ingredient, and it is an ingredient that allows more water to be added (thus adding salt and water to ham enables salt and water to be sold at the same price as ham). Salt is also addictive for many people and so this keeps up the sales of salty products. And in the case of fast food restaurants, high salt levels produce increased thirst and therefore increased sale of drinks and enhanced profits.

Until mandatory salt restriction in foodstuffs comes about, we need to police our own intake of added salt and avoid it as far as we can.

Lose weight, reduce your risk of most cancers, high blood pressure, type 2 diabetes, heart disease, heart attack, vascular dementia, stroke, osteopenia, osteoporosis, hypercholesterolaemia, depression, liver and kidney problems, boost your lung function and improve your health in many other ways without drugs, hunger or expense by eating less salt! - Try it!

See my website www.wildeaboutsteroids.co.uk
The site does not sell anything and has no banners or sponsors or adverts - just helpful information.

Read my Mensa article on Obesity and the Salt Connection

Sodium in foods

Fat retention and fat excretion: the importance of getting enough calcium.

I can be contacted from my website if you need my further help. My help is free.

Dr Iain Brownlee and Prof Jeff Pearson of Newcastle University believe that seaweed may prove significant in reducing obesity. I don't.

The suggestion made by these researchers is widely reported today. See this BBC News report and this Press Release Could seaweed reduce obesity by reducing fat absorption? for example.

Their claim is that the addition of dietary fibre from alginate, one of the world’s largest commercially-used seaweeds, could reduce the amount of fat absorbed by the body by around 75%. Call me cynical, but my sceptical antennae are roused by the information that this seaweed is a highly commercial product. No doubt a number of food and drink companies are hoping to profit from this research.

Well, maybe alginate could significantly reduce the amount of fat absorbed by the body. I don't know. But whether it could or not is, I submit, largely irrelevant. Reducing fat intake does not reduce obesity, and low fat intake is not conducive to health.

Excess weight is caused by sensitivity to salt and NOT by overeating. - Sensitivity to salt leads to fluid retention and this sometimes leads on to fat retention. - Fluid retention (i.e. excess weight) is easily reduced by cutting down on intake of salt and salty food. Eating plenty of fruit and unsalted vegetables makes the fluid loss even speedier. These measures also reduce fat retention. In addition, fat retention can be reduced by increasing intake of calcium, magnesium and potassium.

And WHEN is someone in Government going to inform people that the most extreme cases of obesity - morbid obesity - are the result of taking prescription drugs incautiously prescribed, often in high dose, by doctors inadequately informed about their side-effects? - If we could have a Government initiative to curb the massive over-prescribing by doctors, that would reduce obesity very effectively indeed!

Here is the correct information:

Lose weight safely, reduce your risk of most cancers, high blood pressure, type 2 diabetes, stroke, heart disease, heart attack, vascular dementia, osteopenia, osteoporosis, hypercholesterolaemia, depression, liver and kidney problems, and improve your health in many other ways without drugs, hunger or expense by eating less salt! - Try it! - You will feel so much better!

Read my Mensa article on Obesity and the Salt Connection

And see Sodium in foods and

http://www.wildeaboutsteroids.co.uk/story.html - my 'political' page

http://www.wildeaboutsteroids.co.uk/socio.html - social and economic considerations

amitriptyline

prescribed steroids and HRT

See advice for pregnant mothers

Children and Obesity

Associated health conditions

and FAT RETENTION

I can be contacted via my website if you need my further help. My help is free.

To Reduce Belly Fat

Lose weight by eating less salt! Salt sensitivity is contributing to your excess weight and 'fat belly' and also to possible liver and kidney problems, etc.

If you are a drinker, you can lose further abdominal fluid retention by reducing your alcohol consumption. But the most important thing is to eat less salt. - So don't snack on salty crisps, salted nuts and the like.

See Sodium in foods

vulnerable groups

and also FAT RETENTION

MSG (monoSODIUM glutamate)is another high-sodium compound to avoid if you are overweight.

Common salt, sodium chloride, is the most common high sodium additive to avoid if you are overweight, because it increases fluid retention, but MSG (monoSODIUM glutamate) is another high-sodium additive you would do well to avoid if you are overweight.

Read here about how to lose weight by eating less salt/sodium.

See Sodium in foods

And here is some further MSG information: Dr Mercola's article about MSG.

Doomed to failure: Scotland's new initiative, entitled ‘Preventing Overweight and Obesity in Scotland – A Route Map Towards Healthy Weight’.

Why do I predict that THIS is doomed to failure? - Because yet again, influential, but ill-informed, people are claiming that obesity is on the increase because of energy imbalance, i.e. that obesity is being caused by taking in too many calories and expending too few calories. They see part of the answer to this supposed cause as pressing restaurants to limit portion sizes! - See this Telegraph article. What an intrusion into the personal liberty of both the customer and the restaurateur! - Why do I say this? - Isn't it worth it to improve people's health? - Well no, actually. - Limiting portion size will not improve anyone's health, and it certainly won't improve their temper or their blood pressure!

It dismays and astounds me that they are still, even now, peddling this lie, despite the destruction it is wreaking on the health of the people they are paid to serve.

Why don't they read the research? - Diets don't work! - Renaming diets 'healthy living' doesn't make them work. Restricting calories in and increasing exercise (calories out) is counter-productive. - It actually causes WEIGHT GAIN, because it weakens the blood vessel walls and so increases fluid retention. See the article in the British Medical Journal of November 2003 http://bmj.bmjjournals.com/cgi/content/full/327/7423/1085 for actual research on what happens when this advice is followed! - Over 800 obese adults were put on energy deficit diets, given diet sheets and plenty of instruction and help from trained staff, and apparently, visited fortnightly for a year, at the end of which they had GAINED weight! This mirrors the real experience of obese people, viz. - dieting makes you fatter.

To reduce obesity in Scotland they should be explaining that it is initiated by fluid retention, which tends to be followed by fat retention as well. The vector for both of these forms of excess weight is salt - more exactly, SODIUM. Reducing salt/sodium intake is the fastest, safest way to lose excess weight because it reduces both fluid retention and fat retention. - Fat retention is not caused by eating too much fat and is not cured by eating meals low in fat.

See Lose weight and
Fat retention and fat excretion: the importance of getting enough calcium.

Don't bother about portion control. It is neither necessary nor desirable.

Read my Mensa article on Obesity and the Salt Connection

And see Sodium in foods and

Children and Obesity

And they should be curbing the reckless prescribing of pharmaceutical drugs, since their side-effects are the major cause of adult onset morbid obesity. See

amitriptyline

prescribed steroids and HRT

Obesity-related deaths on the increase

BBC News reports "a "dramatic rise" in deaths in England in which obesity was a contributory factor".

About a quarter of adults in the UK are now obese and the incidence is growing. Since advice about obesity is so prevalent and so spectacularly unsuccessful in achieving improvement in the situation, it should be blindingly obvious that the advice being given is WRONG. - Millions of people are not deliberately going against expert advice and are not deliberately making themselves fatter and more uncomfortable and ill in consequence. The experts must stop giving the wrong advice. Their misinformation is damaging the lives, health and happiness of millions of innocent people, most poignantly, children.

Obesity is NOT caused by eating too many calories/too much fat and/or taking too little exercise. – No matter how many doctors and other ‘experts’ claim that it is, and that it can be reduced by eating fewer calories and taking more exercise, they are wrong and it is still NOT true.

Obesity is caused by fluid retention in people who are sensitive to salt. – It is as simple, and as profoundly complex, as that.

Now – what really causes the fluid retention/salt sensitivity/obesity? – Here are the main causes:

1. Prescription drugs such as tricyclic antidepressants like amitriptyline.

Weight gain is also widely reported by people taking SSRIs (Selective Serotonin Re-uptake Inhibitors). As with the tricyclic antidepressants, the weight gain is because of sodium retention and fluid/water retention, and can be avoided/reduced by avoiding eating salt and salty food.

2. Other prescription drugs such as steroids including prednisolone, prednisone, cortisone, hydrocortisone, HRT and other medications containing oestrogen – like some birth control medication (contraceptives) – some anti-psychotic drugs, including Zyprexa (aka olanzapine) and other psychotropic drugs, and some anti-epileptic/anticonvulsant drugs, notably valproate (trade name Epilim).

If you have been inappropriately prescribed or over-dosed with corticosteroids or HRT or the any of the many other drugs that cause weight gain, then you may well have developed drug-induced Cushing’s Syndrome, a very serious illness, frequently far more serious than the health problem for which the drugs were prescribed. It is, to the best of my knowledge, an entirely preventable illness if doctors conform to the protocols for prescribing these drugs and if they monitor patients’ progress on the drugs, and if they warn patients about salt. It is VITALLY important that it be realised that weight gain resulting from these drugs is from sodium and water retention, so patients taking these drugs should be warned not to eat salt, or foods containing salt, while taking the medication. They should also be informed that any weight gained in this way can easily and swiftly be reduced by eating less salt/sodium, and they should be warned not to try to lose weight by eating less food or restricting calories because this will not help them to lose weight and is harmful.

If you gain weight suddenly and unexpectedly when you start to take prescribed medication, it is highly likely that the weight gain is caused by the drug. You may like to consider whether you really need to take that drug, or whether the dose could be lowered. At any rate if you continue with the drug, try to reduce your salt intake in order to reduce the weight gain. Doctors seldom, if ever, warn about the drugs that cause salt sensitivity and the need very strictly to avoid salt and salty food while on the drugs, and many do not observe the drug protocols and very few properly monitor the patient’s progress on the drugs. Obviously if doctors did do all these things, there would be no steroid victims, no patients with drug-induced obesity, etc. whereas there are many millions of them worldwide, victims of medical negligence and ignorance.

3. If, as a baby or small child, you ate salt and salty food, you were highly likely to have developed sensitivity to salt and you therefore became fat or overweight.

4. Pregnancy can cause fluid retention/salt sensitivity because of hormonal changes during pregnancy. It is important to avoid salt and salty food during pregnancy.

These are the main causes of obesity. Dieting/calorie counting makes obesity worse and should be avoided.

Lose weight, reduce your risk of most cancers, high blood pressure, type 2 diabetes, heart disease, heart attack, vascular dementia, stroke, osteopenia, osteoporosis, hypercholesterolaemia, depression, liver and kidney problems, boost your lung function and improve your health in many other ways without drugs, hunger or expense by eating less salt! - Try it!

See my website www.wildeaboutsteroids.co.uk
The site does not sell anything and has no banners or sponsors or adverts - just helpful information.

Read my Mensa article on Obesity and the Salt Connection

Sodium in foods

Fat retention and fat excretion: the importance of getting enough calcium.

I can be contacted from my website if you need my further help. My help is free.